When guests visit Cathedral Lakes Lodge, they often comment on how much they enjoyed the hiking and the meals.
Our home-style meals are served buffet-style and include a wide variety of expertly prepared meat, fish and vegetarian entrees, accompanied by fresh salads, soups, bread and desserts.
Dine with other guests and rekindle the lost art of dinner conversations. Our dining room is licensed and we offer a wide selected of local and international wine and beer. Every day at noon, our chef prepares a hot lunch in the lodge or you can pack your own lunch before setting out in the morning. We offer a selection of fresh fruit, vegetables, cold cuts and cookies.
Although our chef prepares a variety of dishes, we do appreciate advance notice of any special dietary requirements.
Meal times & rates
Meals are included with your accommodation package except Tom’s Cabin and Harvie Walker Cabin. Guests staying in Tom’s Cabin and Harvie Walker’s Cabin, as well as campers, are welcome to dine in our main lodge dining room. The rates per person and schedule are as follows:
Breakfast: 7 am to 9 am | $25
Morning coffee/tea & snacks: 10 am to 11 am | $6
Lunch to-go (pack your own bag lunch): 7 am to 9 am | $25
Lunch at lodge: 12 pm to 1 pm | $25
Afternoon coffee/tea & snacks: 3 pm to 5 pm | $6
Dinner: 6 pm | $60
Full-day meal package (includes coffee/tea & snacks): $110
- Youth (13-18) accompanied by at least one adult 70% of listed rates
- Child (5-12) accompanied by at least one adult 50% of listed rates
- Children (4 and under) are free
- Book early as dining room has limited seats
- Reservations are not required for breakfast or lunch